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022725 Vanillic Acid CAS: 121-34-6

Specifications
References
CAS Number
121-34-6
Grade
Highly Purified
Molecular Formula
C8H8O4
Molecular Weight
168.15
EU Commodity Code
38220090
Shipping Temp
RT
Storage Temp
4°C
4-Hydroxy-3-methoxybenzoic Acid; 2-Methoxy-4-carboxyphenol; 3-Methoxy-4-hydroxybenzoic Acid; NSC 3987; NSC 674322; VA; m-Methoxy-p-hydroxy-benzoic Acid;

Vanillin, a compound widely used in foods, beverages, cosmetics and drugs, has been reported to exhibit multifunctional effects such as antimutagenic, antiangiogenetic, anti-colitis, anti-sickling, and antianalgesic effects. However, results of studies on the antioxidant activity of vanillin are not consistent.

Purity: ≥ 99% (HPLC)
Appearance
White to beige crystalline powder
Melting Point
208-214°C
Solubility
DMSO, Methanol
References
Ohta, T., et al.: Food Chem. Toxicol., 24, 51 (1986), Zhou, Y., et al.: Biochem. Pharmacol., 42, 1177 (1991), Santos, J., et al.: Mutat. Res., 444, 355 (1999),
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