USBio Logo
Subscribe to our newsletter!

REGISTER | SIGN IN

Welcome | LOG OUT

020005 Proglumide CAS: 6620-60-6

Specifications
References
CAS Number
6620-60-6
Grade
Highly Purified
Molecular Formula
C18H26N2O4
Molecular Weight
334.41
EU Commodity Code
38220090
Shipping Temp
RT
Storage Temp
4°C
4-(Benzoylamino)-5-(dipropylamino)-5-oxo-pentanoic Acid; DL-4-Benzamido-N,N-dipropylglutaramic Acid; (+/-)-Proglumide; Binoside; CR 242; DL-4-Benzamido-N,N-dipropylglutaramic Acid; DL-Proglumide; Gastrotopic; Midelid; Milid; Milide; Nulsa; Promid; Ulcutin; W 5219; Xyde; Xylamide; Xylamide; |

Anticholinergic, cholecystokinin Receptor

Form
White Solid
Melting Point
148-150°C
Solubility
DMSO, Methanol
References
Umetzu, T., et al.: Eur. J. Pharmacol., 64, 69 (1980),
USBio References
No references available
Pricing
Order
Proceed to Checkout
Cart Summary
ProductSizeListYour PriceQtyExt Price
Subtotal:Subtotal:
Subtotal:Subtotal:
Total Coupon Savings:Total Coupon Savings:()
Your cart is currently empty.
- Coupon Code
Recently Viewed
Special Offers
20% OFF New Lab Discount Setting up a New Lab?
Apply for our New Lab Discount!
*Receive a 25% off LIST price coupon code via email.
Society Member Discount Members of the GSA, FASEB, ACS and SFN get even bigger discounts!
  • Contact Us

    Visit our technical library or contact our support staff to answer your questions.

    Telephone:
    1-800-520-3011

    Library | Contact

    Site Map

    ANTIBODIES

    BIOCHEMICALS

    BIOLOGICALS

    CULTURE MEDIA

    MOLECULAR BIOLOGY

    KITS AND ASSAYS

    Technical Resources

    BIO DICTIONARY

    CITEAB

    ENTREZ GENE

    GENBANK

    HISTOLOGY GUIDE

    NCBI

    OMIM

    PROTEIN RESOURCES

    PROTOCOLS

    PUBMED

    UNIPROT

    Distributors

    For customers outside of the United States, please use one of our many distributors.

    View Distributors

    Payment Methods

    We accept the following payment methods as well as pay-by-invoice.

    MasterCard Visa PayPal
    © 2023-2024 United States Biological - All Rights Reserved