References
Product Reference: |●Structure of penicillide, a new metabolite produced by a Penicillium sp.: T. Sassa, et al.; Tetrahedron Lett. 15, 3941 (1974) |●Penicillide and dehydroisopenicillide from Talaromyces derxii: K. Suzuki, et al.; Phytochemistry 30, 2096 (1991)|●Purpactins, new inhibitors of acyl-CoA:cholesterol acyltransferase produced by Penicillium purpurogenum. III. Chemical modification of purpactin A: H. Nishida, et al.; J. Antibiot. (Tokyo) 44, 152 (1991)|●Vermixocins A and B, two novel metabolites from Penicillium vermiculatum: B. Proksa, et al.; J. Antibiot. (Tokyo) 45, 1268 (1992)|●Potent, non-peptidic oxytocin receptor antagonists from a natural source: G.M. Salituro, et al.; Bioorg. Med. Chem. Lett. 3, 337 (1993)|●AS-186 compounds, new inhibitors of acyl-CoA: cholesterol acyltransferase from Penicillium asperosporum KY1635: K. Kuroda, et al.; J. Antibiot. (Tokyo) 47, 16 (1994)|●Penicillide, a Nonpeptide Calpain Inhibitor, Produced by Penicillium sp. F60760: M.C: Chung, et al.; J. Microbiol. Biotechnol. 8, 188 (1998)USBio References
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